Glyphosate is one of the most commonly used herbicides in the world, but it has also become one of the most controversial. This synthetic herbicide, which is the active ingredient in popular weed-killer Roundup, has been linked to various health and environmental concerns. Glyphosate is a powerful chemical that can have negative impacts on the environment and our health.

Studies have shown that glyphosate can harm beneficial insects and microorganisms in the soil, leading to a decline in biodiversity. This can have a negative impact on the ecosystem as a whole, as these organisms play a vital role in maintaining the health and fertility of the soil. Additionally, glyphosate has been linked to an increased risk of cancer and other health issues. Even low levels of exposure to glyphosate can cause serious health problems, including non-Hodgkin's lymphoma, kidney disease, and other chronic health conditions.

These concerns have led to increasing calls for more sustainable and natural methods of weed control. People are looking for safer alternatives to glyphosate and other synthetic herbicides. As a result, many farmers and gardeners are turning to more sustainable and natural methods of weed control, such as manual weeding, mulching, and using cover crops.

At our farm, we believe in being as sustainable and environmentally friendly as possible. For this reason, we choose not to use synthetic weed-killers like Roundup and glyphosate. Instead, we use more sustainable and natural methods of controlling weeds, such as manual weeding, mulching, and cover crops. We believe that these methods are not only better for the environment, but also for our health and the health of our customers. By using sustainable and natural methods of weed control, we hope to create a healthier and more sustainable future for everyone.